62 cocktails
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Bourbon (10)

Adam & Eve
40ml
Bourbon
10ml
Galliano
5ml
Sugar Syrup
2 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍋
Boulevard
40ml
Bourbon
10ml
Cointreau
10ml
Dry Vermouth
2 dash
Orange Bitters
Stir and pour into glass. Express orange zest.
Garnish: 🍒
Boulevardier
40ml
Bourbon
20ml
Campari
20ml
Rosso Vermouth
Stir and pour over ice.
Garnish: 🍊
Fancy Free
40ml
Bourbon
10ml
Luxardo Maraschino Liqueur
2 dash
Angostura Bitters
2 dash
Orange Bitters
Stir and pour over ice.
Garnish: 🍊
Five Keys
40ml
Bourbon
25ml
Rosso Vermouth
7.5ml
Luxardo Maraschino Liqueur
7.5ml
Cynar
Stir and pour into glass.
Garnish: 🍒
Madurised Old Fashioned Godfather
20ml
Bourbon
20ml
Scotch
20ml
Madeira
15ml
Amaretto
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: Toasted Almonds
Old Fashioned
50ml
Bourbon
5ml
Sugar Syrup
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍊
Rust & Bone
40ml
Bourbon
20ml
Lucano Amaro
10ml
Bénédictine
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍒
Three Blind Mice
45ml
Bourbon
30ml
Cynar
30ml
Bianco Vermouth
Stir and pour over ice.
Garnish: Slice of Artichoke
Vieille Place
25ml
Bourbon
25ml
Cognac
20ml
Suze
15ml
Dry Vermouth
5ml
Amaretto
5ml
Sugar Syrup
1 dash
Peychaud’s Bitters
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍋

Calvados (2)

Orchard View
35ml
Calvados
20ml
Rye Whiskey
25ml
Rosso Vermouth
7.5ml
Bénédictine
2 dash
Peychaud’s Bitters
2 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍋
Widow’s Kiss
45ml
Calvados
15ml
Bénédictine
15ml
Yellow Chartreuse
2 dash
Angostura Bitters
Stir and pour into glass.
Garnish: 🍒

Cognac (1)

Ce Soir
40ml
Cognac
20ml
Cynar
20ml
Yellow Chartreuse
1 dash
Angostura Bitters
1 dash
Orange Bitters
Stir and pour into glass.
Garnish: 🍋

Gin (17)

Bijou
30ml
Gin
30ml
Rosso Vermouth
20ml
Green Chartreuse
10ml
Campari
Stir and pour over ice.
Garnish: 🍊
Bridal
50ml
Gin
25ml
Rosso Vermouth
5ml
Luxardo Maraschino Liqueur
2 dash
Orange Bitters
Stir and pour into glass.
Garnish: 🍊
Contessa
30ml
Gin
30ml
Aperol
30ml
Dry Vermouth
Stir and pour over ice.
Garnish: 🍊
Eeyore’s Requiem
30ml
Campari
20ml
Bianco Vermouth
15ml
Gin
7.5ml
Cynar
7.5ml
Fernet Branca
2 dash
Orange Bitters
Stir and pour into glass.
Garnish: 🍊, flamed
First Word
35ml
Gin
20ml
Luxardo Maraschino Liqueur
20ml
Dry Vermouth
15ml
Aperol
7.5ml
Lime Juice
Shake and pour into glass.
Garnish: 🍒
Hedge Maze
50ml
Gin
20ml
Bianco Vermouth
10ml
Green Chartreuse
Stir and pour into glass.
Martinez
50ml
Gin
12.5ml
Rosso Vermouth
12.5ml
Dry Vermouth
7.5ml
Luxardo Maraschino Liqueur
1 dash
Angostura Bitters
Stir and pour into glass.
Garnish: 🍊
Monte Negroni
30ml
Gin
35ml
Amaro Montenegro
25ml
Rosso Vermouth
Stir and pour over ice.
Garnish: 🍊
Negroni
30ml
Gin
30ml
Campari
30ml
Rosso Vermouth
Build in the glass over ice.
Garnish: Orange zest
Noninogroni
30ml
Gin
30ml
Amaro Nonino
30ml
Bianco Vermouth
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍊
Poet’s Dream
35ml
Gin
35ml
Dry Vermouth
20ml
Bénédictine
1 dash
Absinthe
Stir and pour into glass.
Garnish: 🍋
The Last Word
30ml
Gin
20ml
Green Chartreuse
20ml
Luxardo Maraschino Liqueur
10ml
Lime Juice
Shake and pour into glass.
Garnish: 🍒
The Longer Word
25ml
Gin
25ml
Dry Vermouth
15ml
Green Chartreuse
15ml
Luxardo Maraschino Liqueur
3ml
Lime Juice
Stir and pour over ice.
Garnish: 🍒
The O.G.
50ml
Gin
25ml
Rosso Vermouth
15ml
Cynar
½ dash
Grapefruit Bitters
Stir and pour into glass.
Tuxedo
35ml
Gin
35ml
Bianco Vermouth
7.5ml
Luxardo Maraschino Liqueur
1.5 dash
Absinthe
1.5 dash
Angostura Bitters
1.5 dash
Orange Bitters
Stir and pour into glass.
Garnish: 🍒
Vancouver
40ml
Gin
15ml
Bénédictine
10ml
Dry Vermouth
10ml
Rosso Vermouth
1 dash
Orange Bitters
Stir and pour into glass.
Garnish: 🍊
White Negroni
30ml
Gin
30ml
Suze
30ml
Lillet Blanc
Stir and pour over ice.
Garnish: 🍋

Gold Rum (1)

El Presidente
40ml
Gold Rum
20ml
Bianco Vermouth
10ml
Cointreau
5ml
Grenadine
5ml
Lime Juice
1 dash
Angostura Bitters
Stir and pour into glass.
Garnish: 🍊

Rye Whiskey (10)

Archibald’s First Memory
30ml
Rye Whiskey
15ml
Rosso Vermouth
15ml
Cynar
10ml
Bénédictine
10ml
Luxardo Maraschino Liqueur
10ml
Fernet Branca
Stir and pour over ice.
Garnish: 🍊
De La Louisianne
30ml
Rye Whiskey
30ml
Rosso Vermouth
15ml
Bénédictine
2 dash
Peychaud’s Bitters
1 dash
Absinthe
Stir and pour over ice.
Garnish: 🍋
Greenpoint
40ml
Rye Whiskey
20ml
Yellow Chartreuse
20ml
Rosso Vermouth
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍋
Improved Whiskey Cocktail
50ml
Rye Whiskey
10ml
Luxardo Maraschino Liqueur
5ml
Sugar Syrup
2 dash
Bokers’s/Bogart’s Bitters
2 dash
Absinthe
Stir and pour over ice.
Garnish: 🍋
Little Italy
40ml
Rye Whiskey
20ml
Cynar
20ml
Rosso Vermouth
Stir and pour into glass.
Garnish: 🍒
Monte Carlo
50ml
Rye Whiskey
12.5ml
Bénédictine
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍋
Red Hook
50ml
Rye Whiskey
15ml
Punt E Mes
15ml
Luxardo Maraschino Liqueur
Stir and pour over ice.
Garnish: 🍒
Sazerac
30ml
Rye Whiskey
30ml
Cognac
10ml
Sugar Syrup
3 dash
Peychaud’s Bitters
1 dash
Absinthe
1 dash
Angostura Bitters
Stir and pour over ice.
Vieux Carré
20ml
Rye Whiskey
20ml
Cognac
10ml
Bénédictine
20ml
Rosso Vermouth
2 dash
Peychaud’s Bitters
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍋
Yesterday, Today & Amaro
40ml
Rye Whiskey
20ml
Cynar
10ml
Bénédictine
10ml
Amaro Averna
Stir and pour into glass.
Garnish: 🍋

Scotch (4)

Bobby Burns
30ml
Scotch
30ml
Rosso Vermouth
15ml
Bénédictine
2 dash
Peychaud’s Bitters
1 dash
Absinthe
Stir and pour into glass.
Garnish: 🍋
Quintessential Drop
30ml
Scotch
30ml
Campari
30ml
Cynar
2 dash
Absinthe
Stir and pour over ice.
Garnish: 🍒
Rusty Nail
40ml
Scotch
20ml
Drambuie
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍋
Rusty Pail
40ml
Scotch
20ml
Drambuie
20ml
Dry Vermouth
7.5ml
Amaro Averna
1 dash
Angostura Bitters
Stir and pour over ice.
Garnish: 🍋

Tequila (5)

Firecracker #2
45ml
Pisco
15ml
Blanco Tequila
10ml
Ancho Reyes
30ml
Pineapple Juice
15ml
Lime Juice
10ml
Sugar Syrup
2 dash
Angostura Bitters
Shake and pour into glass.
Not Naked, Nor Famous
30ml
Blanco Tequila
30ml
Aperol
20ml
Yellow Chartreuse
7.5ml
Lime Juice
Shake and pour over ice.
Garnish: Lime Wedge
Sunstone
30ml
Blanco Tequila
30ml
Cynar
30ml
Bianco Vermouth
Stir and pour over ice.
Garnish: 🍊
Teqroni
30ml
Blanco Tequila
30ml
Aperol
30ml
Rosso Vermouth
Stir and pour over ice.
Garnish: 🍊
The Bird is the Word #1
40ml
Blanco Tequila
25ml
Yellow Chartreuse
15ml
Apricot Liqueur
10ml
Lemon Juice
Stir and pour into glass.
Garnish: 🍋

White Rum (2)

Greta Garbo
60ml
White Rum
7.5ml
Luxardo Maraschino Liqueur
5ml
Pernod
15ml
Sugar Syrup
15ml
Lime Juice
Shake and pour into glass.
Garnish: Star Anise
The Art of Choke
30ml
White Rum
30ml
Cynar
10ml
Green Chartreuse
5ml
Dark Rum
5ml
Sugar Syrup
2 dash
Angostura Bitters
3
Mint Leaves
Lightly muddle the mint leaves, stir and pour over ice.
Garnish: Mint Leaves

Other (10)

Bamboo Cocktail
45ml
Fino (Dry) Sherry
15ml
Dry Vermouth
15ml
Bianco Vermouth
15ml
Rosso Vermouth
1 dash
Orange Bitters
Stir and pour into glass.
Garnish: 🍊
Bitter Giuseppe
60ml
Cynar
30ml
Rosso Vermouth
7.5ml
Lemon Juice
3 dash
Orange Bitters
Stir and pour over ice.
Garnish: 🍋
Chrysanthemum
50ml
Dry Vermouth
15ml
Bénédictine
4ml
Absinthe
Stir and pour into glass.
Garnish: 🍊
Death Star
30ml
Pisco
30ml
Strega
30ml
Cynar
1 dash
Grapefruit Bitters
Stir and pour over ice.
Garnish: Star Anise
Diplomat
30ml
Rosso Vermouth
60ml
Dry Vermouth
5ml
Luxardo Maraschino Liqueur
1 dash
Orange Bitters
Stir and pour into glass.
Garnish: 🍒
Dolce Amaro
40ml
Dry Vermouth
20ml
Campari
10ml
Amaretto
Stir and pour over ice.
Garnish: 🍊
Fernando
40ml
Bianco Vermouth
15ml
Fernet Branca
15ml
Galliano
Stir and pour into glass.
Keyser Suze
45ml
Suze
25ml
Dry Vermouth
25ml
Bianco Vermouth
3 dash
Orange Bitters
Stir and pour into glass.
Garnish: 🍋
Love & Murder
30ml
Campari
30ml
Green Chartreuse
10ml
Lime Juice
15ml
Sugar Syrup
Shake and pour into glass.
The Queen’s Steeple
45ml
Amaro Montenegro
25ml
Cynar
15ml
Italicus
½ dash
Bokers’s/Bogart’s Bitters
Stir and pour into glass.
Garnish: 🍊